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Oysters Chef Rifko feels that oysters are a social, just like a picnic or happy hour. So, the classes are a celebration with learning about how to buy, clean and shuck oysters for your at-home oyster parties.
Students sit at communal tables with individual shucking stations and the classic condiments. The best part of the class is when you realize that opening the first oyster was not beginners luck.
The class is run by our very own Oyster Chef Rifko, who is experienced in teaching the culinary community. Besides learning how to open oysters, you will discover where the flavors come from and how to store oysters keeping them fresh for at least a week.
The Virtual Oyster Classes are very similar to the Sip N Shucks, but instead you are set up in a location of your choice with Oyster Chef Rifko on your screen. These Zoom classes were the most successful virtual experience during the pandemic.
Starting at 10 persons we set you up for a surprising virtual experience. You learn a great party trick while supporting your local growers. In the class, our #1 Oyster Chef Rifko teaches you to open your own oysters in just 6-7 minutes.
This is a super fun how-to oysters shucking class with 36 farm-fresh oysters and shucking tools. You can choose between a LIVE Zoom Class or a pre-recorded DIY Oyster Class
The Oyster Class + Kit is easily enough for two people.
Best Class ever with Oyster Chef Rifko. I actually have my own oyster parties at home.
I didn’t know that shucking oysters is this easy. The Oyster Chef made it so simple with his 5 steps.
I didn’t even like oysters, but I do now. Best birthday gift I got.
I was a great shucker with a screw driver. I am a better one now with the Oysters XO shucker and some tips and tricks from Chef Rifko
You ROCK Chef! This was the best time. Best culinary class at the Food & Wine Festival
I took the class, got the gear and order your oysters now every other month. It’s my favorite party trick.